4 Ingredient Brownie Banana Bread

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4 Ingredient Brownie Banana Bread

  • Author: Regan Jones, RDN
  • Yield: 1 loaf (8 servings) 1x
  • Category: Dessert
  • Method: Baking

Ingredients

Scale
  • 2 large, ripe bananas
  • 4 large eggs
  • 1/2 cup oil or melted butter
  • 1 (16-ounce) box brownie mix (I have also made this gluten-free using used ALDI liveGfree brownie mix)

Instructions

  1. Preheat oven to 325 degrees F. Coat just the bottom of a 9-inch loaf pan with cooking spray.
  2. Mash bananas well with a fork. Add eggs and oil; beat with an electric mixer until combined. Add brownie mix and mix until smooth. Spoon batter into prepared pan.
  3. Bake for 1 hour and 15 minutes or until wooden pick inserted in center comes out clean. Let cool in pan 10 minutes. Remove from pan and cool on wire rack.

Notes

*Recipe inspired by Betty Crocker.

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1 Comment

  1. Chris David on June 8, 2022 at 6:02 am

    Really delicious recipe. I love it yummy!!! It’s really awesome

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