Simple Hawaiian Muesli

Bring a taste of Hawaii home with this recreation of the Hawaiian Muesli from the Ritz-Carlton Kapalua on Maui.

It’s hard to forget your first breakfast in paradise, right?

The first morning I woke up in Maui on my first visit to Hawaii, THIS is what I ate.

It may not look elaborate (it’s not.) But it was so tasty. So filling. And when served in a tropical paradise, it’s the stuff memories are made of.

Travel to far away places may seem a distant memory for most of us right now. But bringing home a memory of a special meal is my favorite kind of souvenir.

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Hawaiian Muesli

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Bring a taste of Hawaii home with this recreation of the Hawaiian Muesli from the Ritz-Carlton Kapalua on Maui.

  • Author: Regan Jones, RDN
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1/2 cup old fashioned oats
  • 1/2 cup plain kefir
  • 1/2 cup papaya nectar
  • 1 tablespoon sliced almonds
  • 1 teaspoon honey

Instructions

  1. Combine all ingredients in a small bowl or jar; cover and refrigerate overnight. 

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All images and recipes on this site are the property of Regan Jones, RDN. Please do not use them for commercial or social media use without my permission.

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